Join us for a special evening of Craft gin by Still 33 paired with a delicious – 3 course Plated Menu by our guest chef patron Andreas Chrysostomou each paired with a drink made using Still 33 distilled Gin. Curtis, from Still 33 Distillery, will talk you through each dish and drink pairing.
Still 33 is a premium craft gin made by hand in small batches using closely-guarded recipes and the master distiller’s twisted nose to fine-tune each batch to perfection. The gin’s deliciously unique taste is created using traditional methods and local botanicals.
Included is 1 x 750ml bottle of your choice of gin to take home.
This event is not to be missed for foodies and gin lovers!
Bookings – here